To prepare vegetable salad with squid should.
Squid 1.2 kg
Garlic 6 cloves
Parsley (fresh) 1 bunch
Celery (stalks) 4 pcs.
Olives (black, seedless) 1 jar
Salt, pepper to taste
To prepare vegetable salad with squid should:
Carcasses cleaned squid, cut into slices and cook for about 3 minutes, then discard in a colander and let the water drain out. In a small salad bowl mix the lemon juice, garlic, passed through the press, and the chopped parsley. Now you can add a salad bowl calamari, olives and sliced celery stalks in small pieces. Mix well, put into the refrigerator for an hour, and then bring to the table.